For the last few weeks, I've been eagerly awaiting Easter's arrival so I could finally make the cupcakes. I bought cute Easter-themed baking cups and pastel-colored sprinkles. I stockpiled Easter candies and spent too much money on minature Easter bunnies. I could just imagine the gasps of delight and awe when I gave them away to my adoring friends. And everyone would clap their hands together and exclaim, "Oh Liz! You're so amazing!"
Yes, I realize that in my daydreams, I'm quite delusional.
Anyway, I just finished making my Easter masterpieces and they are anything but that.
In fact, they're an Easter trainwreck. Now normally, I wouldn't come onto my blog to boast about my failed baking experiments except that my expectations were so very high and my results were so very poor that I couldn't help but laugh over my pathetic cupcakes.
I started out by making the cupcakes out of a Funfetti cake mix I've had lying around forever. I figured Funfetti was a festive way to go for cupcakes. Plus, cake mixes are just easy. The cupcakes baked up moist and fluffy, so no problem there. On to the frosting.
I've got a bit of a frosting complex. I've never found a frosting recipe that I've really liked. But then the Pioneer Woman posted the best frosting recipe ever and I figured if PW said it was good frosting, it had to be great. I don't use two sticks of butter on just any frosting.
The ingredients were easy enough and I followed the directions but instead of producing fluffy, whipped frosting, I got a big bowl of runny liquid. I tried to do damage control and add more sugar to thicken the frosting up, but it was beyond repair.
I'm still mourning the loss of those two sticks of butter. What a waste.
Instead, I whipped up a quick buttercream frosting and set about frosting and decorating the cupcakes. I couldn't find any Sour Patch straws like Bakerella had used in her cupcakes, but I thought that Twizzler's would be an adequate substitute.
They were not. The Twizzler's ripped through the cupcakes and started to push out the sides of the baking cups. So I had to ditch the cute Easter basket handle look. No matter. I had plenty of candy to use anyway.
Except that arranging candy on a cupcake is much harder than it looks. The bunnies that I had bought had to be shoved deep into the cupcake to stand upright and the other candies either looked oddly large next to the bunnies or just plain funny.
Eventually, I just got lazy and laid the bunnies straight on the cupcakes like this.
Sadly, I think this cupcake with the pastel-colored bunny sprinkles turned out the best of all of them. How pathetic is that?
Oh well. I'll still hand them out to my friends and I'm sure their kids will still enjoy them even if they aren't the baked masterpieces with the most amazing frosting ever on them. They still taste pretty good.
Not that I've already eaten three of them or anything.....
